Plated Entrees
Petite Filet Mignon & Baked Stuffed Shrimp
With Roasted Garlic Mashed Potatoes, Sauté of Green Beans,
& Caramelized Red Peppers
$38.75
Crusted Salmon with Chicken Yakitori
Served with Vegetable Fried Brown Rice, Sauté of Celery,
& Shitake Mushrooms in a Pickled Ginger & Ponzu Sauce
$34.95
Crispy Lemon Thyme Boneless Chicken Breast
with Roasted Garlic Mashed Potatoes, Saute of Green Beans,
& Caramelized Red Peppers in a Honey Lavender Demi Glace
$31.75
Filet Mignon
Served Pan-seared
with Rosemary Fingerling Potatoes & Roasted Asparagus
in a Wild Mushroom Sauce
$35.50
Baked Haddock
with Crabmeat Stuffing,
Toasted Almond Pilaf, & Wilted Baby Spinach
$32.95
Alpine Grove's Signature
Roast Stuffed Breast of Chicken,
Topped with a Honey Thyme Jus, Traditional Cornbread Stuffing,
Roasted Garlic Mashed Potatoes,
& Maple Glazed Carrots
$31.75
Please add an additional 18% service charge and a 9% State Meal Tax to all menu items. Prices subject to change without notice.
